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Honduras

Baleadas, sopa de caracol and Garifuna seafood.

Iconic recipes

Folded flour tortillas with refried beans, cream and cheese.

Soft flour tortilla folded over refried beans, crema and crumbly queso.

Garifuna conch soup in coconut broth with yuca, plantain and culantro.

Soft flour tortilla folded over refried beans, crema and crumbled queso.

Garífuna conch chowder in coconut milk with yuca and plantain — Honduras's coastal anthem.

Honduran flour tortillas folded over refried beans, cream and crumbled cheese.