Malta
Pastizzi, fenkata rabbit stew and Mediterranean-Arab fusion.
Iconic recipes
🐰
Main🇲🇹 Malta
Stuffat tal-Fenek
Slow-braised rabbit stew with red wine, the Maltese national dish.
2h 6Medium
🥟
Appetizer🇲🇹 Malta
Pastizzi
Diamond-shaped flaky pastries stuffed with ricotta or mushy peas.
2h 8Medium
🐰
Main🇲🇹 Malta
Stuffat tal-Fenek
National rabbit stew in red wine with tomato, garlic and bay — a Maltese feast dish.
3h 4Medium
🥧
Baking🇲🇹 Malta
Lampuki Pie
Maltese seasonal pie of dorado fillets with spinach, cauliflower and olives.
2h 6Medium
🐟
Main🇲🇹 Malta
Aljotta
Garlicky Maltese fish soup with tomato, marjoram, mint and rice.
1h 4Easy
🐰
Main🇲🇹 Malta
Fenkata
Maltese garlic-and-wine stewed rabbit — celebratory village feast.
2h 4Medium