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Aljotta

Name: Aljotta
Total time: 1h
Yield: 4 servings
Cuisine: Malta
Ingredients: 1kg mixed white fish; Garlic; Onion; Tomato; Marjoram, mint; Rice; Lemon; Olive oil

Garlicky Maltese fish soup with tomato, marjoram, mint and rice.

🐟

1h 4 servings Easy

Ingredients

• 1kg mixed white fish
• Garlic
• Onion
• Tomato
• Marjoram, mint
• Rice
• Lemon
• Olive oil

Method

Step 1 of 425%

Fry garlic and onion; add tomato.

Swipe left/right to change step

1
Fry garlic and onion; add tomato.
2
Add fish bones and water; simmer 30 min; strain.
3
Cook rice in broth; add fish and herbs.
4
Finish with lemon.