Switzerland
Fondue, raclette, rösti and Alpine chocolate craft.
Iconic recipes
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Main🇨🇭 Switzerland
Classic Cheese Fondue
Moitié-moitié fondue of Gruyère and Vacherin Fribourgeois, melted with white wine, garlic and kirsch.
30m 4Easy
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Main🇨🇭 Switzerland
Fondue Moitié-Moitié
Half Gruyère, half Vacherin Fribourgeois melted with white wine and kirsch.
30m 4Easy
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Side🇨🇭 Switzerland
Rösti
Crisp Swiss potato cake — golden outside, tender within.
45m 4Easy
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Main🇨🇭 Switzerland
Raclette
Melted raclette cheese scraped over boiled potatoes, gherkins and pickled onions.
30m 4Easy
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Main🇨🇭 Switzerland
Zürcher Geschnetzeltes
Sliced veal in creamy white-wine mushroom sauce — served with rösti.
30m 4Easy
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Side🇨🇭 Switzerland
Rösti
Swiss crispy grated potato cake — golden outside, tender inside.
30m 4Easy