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Yassa Poulet

Lemon-and-onion braised chicken from Casamance, served over rice.

🍗
1h 30m 4 servings Medium

Ingredients

  • 1 chicken, jointed
  • 6 onions, sliced
  • 4 lemons, juiced
  • 3 tbsp Dijon mustard
  • 4 garlic cloves
  • 1 scotch bonnet
  • 2 bay leaves
  • Oil, salt, pepper

Method

Step 1 of 520%

Marinate chicken with lemon, mustard, garlic, onions and chili 2 hr.

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