Street Food
Pad See Ew
Charred wide rice noodles stir-fried with dark soy, egg, Chinese broccoli and pork.

20m 2 servings Easy
Ingredients
- • 300g fresh wide rice noodles
- • 200g pork
- • 2 eggs
- • Chinese broccoli
- • Dark soy
- • Light soy
- • Sugar
- • Garlic
- • Oil
Method
Step 1 of 425%
Stir-fry garlic and pork in hot wok.
Swipe left/right to change step