Main
Gaeng Karee Gai
Mild Thai yellow curry with chicken and potatoes, shaped by Indian trader spice trade.
Photo: Wikimedia Commons · via Wikimedia Commons
45m 4 servings Easy
Ingredients
- Yellow curry paste
- 500g chicken
- 400ml coconut milk
- Potatoes
- Onion
- Fish sauce
- Palm sugar
- Curry powder
Method
Step 1 of 425%
Fry paste and curry powder in coconut cream.
Swipe left/right to change step