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Makande

Iringa highland one-pot of hominy maize and beans slow-simmered with onion and a touch of coconut.

Makande from Tanzania

Photo: Pare Editor · CC BY 4.0 · via Wikimedia Commons

2h 6 servings Easy

Ingredients

  • 2 cups hominy maize
  • 1 cup beans
  • Onion
  • Garlic
  • 1 cup coconut milk
  • Salt

Method

Step 1 of 250%

Boil maize and beans until tender, 90 min.

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