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Appetizer

Pastels Fish Pasties

Crisp fried turnovers stuffed with spiced fish — sold from street stands across Dakar.

🥟
1h 6 servings Medium

Ingredients

  • 3 cups flour
  • Salt, water for dough
  • 400g cooked fish, flaked
  • Onion, garlic, parsley
  • Chili
  • Lemon
  • Oil

Method

Step 1 of 333%

Make firm dough; rest 30 min.

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