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Highland Green Peas

Name: Highland Green Peas
Total time: 25m
Yield: 4 servings
Cuisine: Rwanda
Ingredients: 500g fresh peas; 1 onion; Butter; Salt

Volcanoes-region fresh green peas simmered with onion and butter.

25m 4 servings Easy

Ingredients

Step 1 of 333%

Sauté onion in butter.

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