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Romazava

Madagascar's national stew — beef and pork with anamalao and brèdes mafana for a tongue-tingling finish.

🍲
1h 30m 6 servings Easy

Ingredients

  • 500g beef, cubed
  • 300g pork
  • 2 onions
  • Tomato
  • Ginger, garlic
  • Brèdes mafana (or watercress + Sichuan pepper)
  • Stock

Method

Step 1 of 425%

Brown meats with onion, ginger and garlic.

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