Main
Mici
Romanian skinless grilled meat fingers with mustard — quintessential summer barbecue.
🥩
45m 4 servings Medium
Ingredients
- • 400g beef
- • 200g lamb
- • 100g pork
- • Garlic
- • Bicarb pinch
- • Salt, pepper, paprika
- • Stock
Method
Step 1 of 250%
Mix meats with seasoning and stock; rest 1 h.
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