Dessert

Risalamande

Name: Risalamande
Total time: 2h
Yield: 6 servings
Cuisine: Denmark
Ingredients: 1 cup rice; 4 cups milk; Vanilla; Sugar; Whipped cream; 100g almonds; Cherry sauce

Cold rice pudding with chopped almonds and warm cherry sauce.

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2h 6 servings Easy

Ingredients

• 1 cup rice
• 4 cups milk
• Vanilla
• Sugar
• Whipped cream
• 100g almonds
• Cherry sauce

Method

Step 1 of 333%

Simmer rice with milk and vanilla 45 min.

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1
Simmer rice with milk and vanilla 45 min.
2
Cool; fold in cream, sugar and almonds.
3
Top with cherry sauce.