Dessert

Poffertjes

Name: Poffertjes
Total time: 1h
Yield: 4 servings
Cuisine: Netherlands
Ingredients: 1 cup flour; 1/2 cup buckwheat flour; 1 egg; Milk, yeast; Salt; Butter; Powdered sugar

Tiny puffy pancakes from buckwheat batter with butter and powdered sugar.

🥞

1h 4 servings Easy

Ingredients

• 1 cup flour
• 1/2 cup buckwheat flour
• 1 egg
• Milk, yeast
• Salt
• Butter
• Powdered sugar

Method

Step 1 of 425%

Make yeast batter; rise 45 min.

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1
Make yeast batter; rise 45 min.
2
Dollop into hot poffertjes pan.
3
Flip when set; cook until golden.
4
Top with butter and powdered sugar.