Baking

Acadian Ployes

Name: Acadian Ployes
Total time: 20m
Yield: 8 servings
Cuisine: Canada
Ingredients: 150g buckwheat flour; 75g flour; 1 tsp baking powder; 1/2 tsp salt; 350ml water; Butter; Maple syrup

Acadian buckwheat pancakes cooked one side only, served with butter and maple.

🥞

20m 8 servings Easy

Ingredients

• 150g buckwheat flour
• 75g flour
• 1 tsp baking powder
• 1/2 tsp salt
• 350ml water
• Butter
• Maple syrup

Method

Step 1 of 425%

Whisk dry; whisk in water to thin batter; rest 5 min.

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1
Whisk dry; whisk in water to thin batter; rest 5 min.
2
Pour onto hot dry skillet.
3
Cook until bubbles set across the top — do not flip.
4
Serve hot with butter and maple.