Appetizer

Ploughman's Lunch

Name: Ploughman's Lunch
Total time: 15m
Yield: 2 servings
Cuisine: United Kingdom
Ingredients: 200g mature cheddar; 150g cured ham; 4 pickled onions; 2 tbsp Branston pickle; 1 apple; Crusty bread; Butter; Salad leaves

Pub classic platter of mature cheddar, cured ham, pickled onions, chutney, apple and crusty bread.

15m 2 servings Easy

Ingredients

• 200g mature cheddar
• 150g cured ham
• 4 pickled onions
• 2 tbsp Branston pickle
• 1 apple
• Crusty bread
• Butter
• Salad leaves

Method

Step 1 of 333%

Slice cheese thickly and arrange with ham on a board.

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1
Slice cheese thickly and arrange with ham on a board.
2
Add pickled onions, chutney and apple wedges.
3
Serve with buttered bread and leaves.