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Zanzibar Pilau

Name: Zanzibar Pilau
Total time: 1h 15m
Yield: 6 servings
Cuisine: Tanzania
Ingredients: 3 cups basmati; 700g beef; 3 onions; 2 cinnamon sticks; 8 cloves; 6 cardamom pods; 1 tbsp cumin; Garlic-ginger; Stock

Spice-island rice slow-cooked with beef, cinnamon, cloves and cardamom from Zanzibar's spice trade.

1h 15m 6 servings Medium

Ingredients

• 3 cups basmati
• 700g beef
• 3 onions
• 2 cinnamon sticks
• 8 cloves
• 6 cardamom pods
• 1 tbsp cumin
• Garlic-ginger
• Stock

Method

Step 1 of 425%

Caramelize onions deeply.

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1
Caramelize onions deeply.
2
Toast whole spices, add beef and brown.
3
Simmer with garlic-ginger until tender.
4
Add rice and stock; steam 20 min covered.