Baking
Pão de Queijo
Chewy gluten-free Minas Gerais cheese rolls of tapioca flour and curado cheese.
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45m 24 servings Easy
Ingredients
- • 500g tapioca flour
- • 250ml milk
- • 125ml oil
- • 2 eggs
- • 200g grated queijo Minas or parmesan
- • Salt
Method
Step 1 of 425%
Boil milk, oil and salt; pour over tapioca.
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