Dessert

Nanaimo Bars

Name: Nanaimo Bars
Total time: 45m + chill
Yield: 16 servings
Cuisine: Canada
Ingredients: 200g graham crumbs; 100g coconut; 75g almonds; 100g butter, sugar, cocoa, egg (base); Butter, custard powder, icing sugar (middle); Dark chocolate, butter (top)

No-bake BC layered bars: coconut-graham base, custard buttercream and chocolate top.

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45m + chill 16 servings Easy

Ingredients

• 200g graham crumbs
• 100g coconut
• 75g almonds
• 100g butter, sugar, cocoa, egg (base)
• Butter, custard powder, icing sugar (middle)
• Dark chocolate, butter (top)

Method

Step 1 of 425%

Cook base over double boiler; press into pan.

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1
Cook base over double boiler; press into pan.
2
Beat middle layer; spread; chill.
3
Melt chocolate with butter; pour over.
4
Score before fully set; chill.