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Mullah Rob

Name: Mullah Rob
Total time: 1h
Yield: 4 servings
Cuisine: Sudan
Ingredients: 400g lamb; 2 cups sliced okra; 1 cup yogurt; Dried tomato (or paste); Onion, garlic; Cardamom, black pepper; Ghee

Tangy okra-yogurt stew with lamb, dried tomato and Sudanese spices.

1h 4 servings Easy

Ingredients

• 400g lamb
• 2 cups sliced okra
• 1 cup yogurt
• Dried tomato (or paste)
• Onion, garlic
• Cardamom, black pepper
• Ghee

Method

Step 1 of 425%

Brown lamb in ghee with onion and garlic.

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1
Brown lamb in ghee with onion and garlic.
2
Add tomato and water; simmer 35 min.
3
Add okra; cook 10 min.
4
Whisk in yogurt off heat; warm gently and serve with kisra.