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Dessert

Mikate

Congolese yeast doughnuts scented with banana and nutmeg.

🍩
2h 12 servings Easy

Ingredients

  • 3 cups flour
  • 2 ripe bananas, mashed
  • 1/3 cup sugar
  • 1 tsp yeast
  • Pinch salt
  • Nutmeg
  • Warm water
  • Oil

Method

Step 1 of 425%

Mix to a thick batter; proof 1 hr.

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