Dessert
Mikate
Congolese yeast doughnuts scented with banana and nutmeg.
2h 12 servings Easy
Ingredients
- • 3 cups flour
- • 2 ripe bananas, mashed
- • 1/3 cup sugar
- • 1 tsp yeast
- • Pinch salt
- • Nutmeg
- • Warm water
- • Oil
Method
Step 1 of 425%
Mix to a thick batter; proof 1 hr.
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