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Mafé

Name: Mafé
Total time: 1h 30m
Yield: 6 servings
Cuisine: Senegal
Ingredients: 700g beef chunks; 1 cup peanut butter; 1 onion; 3 tbsp tomato paste; 2 tomatoes; Sweet potato, carrot, cassava; Scotch bonnet; Stock cube, oil, salt

Velvety peanut-butter and tomato stew with beef and root vegetables.

🥜

1h 30m 6 servings Medium

Ingredients

• 700g beef chunks
• 1 cup peanut butter
• 1 onion
• 3 tbsp tomato paste
• 2 tomatoes
• Sweet potato, carrot, cassava
• Scotch bonnet
• Stock cube, oil, salt

Method

Step 1 of 520%

Brown beef; set aside.

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1
Brown beef; set aside.
2
Sauté onion and tomato paste; add tomato.
3
Whisk peanut butter into stock; pour over beef.
4
Add vegetables and chili; simmer 1 hr until thick.
5
Serve with rice.