Main
Bouneschlupp
Luxembourg green-bean soup with potato, leek, bacon and a swirl of cream.
45m 4 servings Easy
Ingredients
- • 400g green beans
- • 3 potatoes
- • 1 leek
- • 150g bacon
- • Cream
- • Stock
Method
Step 1 of 333%
Crisp bacon; sauté leek 5 min.
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