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Mishwi Bengazi

Cyrenaican charcoal-grilled lamb chops rubbed with bharat and cumin, served with grilled tomato and torshi.

Mishwi Bengazi
1h 4 servings Easy

Ingredients

  • 8 lamb chops
  • 2 tsp bharat
  • 1 tsp cumin
  • 1 tsp paprika
  • Olive oil
  • Salt
  • Lemon

Method

Step 1 of 333%

Rub chops with oil and spice; rest 30 min.

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