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Street Food

Lahoh Bengazi

Cyrenaican spongy pancake bread pocked with bubbles, cooked on one side and torn into stews or spread with honey.

Lahoh Bengazi
1h 6 servings Easy

Ingredients

  • 400g flour
  • 1 tsp yeast
  • 1 tsp salt
  • 600 ml warm water

Method

Step 1 of 250%

Whisk to a thin batter; prove 45 min.

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