Side

Hilba Tebu

Name: Hilba Tebu
Total time: 20m
Yield: 4 servings
Cuisine: Libya
Ingredients: 4 tbsp fenugreek seed, soaked overnight; 2 tomatoes, grated; 1 chilli; 3 garlic cloves; Lemon; Salt

Fenugreek relish from the Tebu of southeastern Libya — soaked fenugreek whipped with chilli, garlic and tomato for scooping bread.

20m 4 servings Easy

Ingredients

• 4 tbsp fenugreek seed, soaked overnight
• 2 tomatoes, grated
• 1 chilli
• 3 garlic cloves
• Lemon
• Salt

Method

Step 1 of 250%

Drain fenugreek; whip with cold water until light.

Swipe left/right to change step

1
Drain fenugreek; whip with cold water until light.
2
Fold in tomato, chilli, garlic, lemon and salt.