Breakfast
Ftira Tarabulsiya
Tripolitanian griddle flatbread of semolina and olive oil, pulled apart and dipped into tea, honey or spicy filfil chutney.
45m 6 servings Easy
Ingredients
- • 500g semolina
- • 1 tsp yeast
- • 1 tsp salt
- • 350 ml warm water
- • 4 tbsp olive oil
Method
Step 1 of 250%
Mix and knead 8 min; prove 30 min.
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