Beverage

Atay Tuareg

Name: Atay Tuareg
Total time: 40m
Yield: 6 servings
Cuisine: Libya
Ingredients: 3 tbsp green tea; 1 bunch mint; 8 tbsp sugar; 1 L water

Tuareg desert tea ceremony from the Fezzan and Ghat — three brews, each stronger and sweeter than the last, poured over embers.

40m 6 servings Medium

Ingredients

• 3 tbsp green tea
• 1 bunch mint
• 8 tbsp sugar
• 1 L water

Method

Step 1 of 250%

Boil tea with sugar 10 min; taste; adjust.

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1
Boil tea with sugar 10 min; taste; adjust.
2
Pour into small glasses from a height; repeat two more brews with the same leaves.