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Lablabi

Spicy chickpea soup ladled over torn day-old bread, finished with cumin, harissa and a soft egg.

🥣
45m 4 servings Easy

Ingredients

  • 3 cups cooked chickpeas + their liquid
  • 6 garlic cloves
  • 2 tsp cumin
  • 2 tbsp harissa
  • Olive oil
  • Lemon
  • Stale bread
  • Eggs (optional)

Method

Step 1 of 333%

Warm chickpeas with garlic, cumin and broth.

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