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Isterband med Stuvad Potatis (Småland)

Name: Isterband med Stuvad Potatis (Småland)
Total time: 45m
Yield: 4 servings
Cuisine: Sweden
Ingredients: Isterband sausages; Waxy potatoes; Milk, cream; Butter, flour; Dill; Salt, white pepper

Småland's slightly soured pork-and-barley sausage pan-fried and served with dilled creamed potatoes.

45m 4 servings Easy

Ingredients

• Isterband sausages
• Waxy potatoes
• Milk, cream
• Butter, flour
• Dill
• Salt, white pepper

Method

Step 1 of 425%

Simmer potatoes 8 min; dice.

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1
Simmer potatoes 8 min; dice.
2
Make roux; whisk in milk and cream.
3
Fold in potatoes and dill.
4
Pan-fry isterband golden; serve alongside.