Main
Dawadawa Soup
Northern Ghana's earthy soup thickened with fermented locust-bean seeds, guinea fowl and shea butter.
1h 30m 4 servings Medium
Ingredients
- • 1 guinea fowl
- • Dawadawa (fermented locust bean)
- • Tomato, onion, chili
- • Shea butter or palm oil
- • Salt
- • Aromatic leaves
Method
Step 1 of 425%
Simmer guinea fowl with onion and salt till tender.
Swipe left/right to change step