Appetizer

Gado-Gado

Name: Gado-Gado
Total time: 40m
Yield: 4 servings
Cuisine: Indonesia
Ingredients: Cabbage, long beans, spinach, bean sprouts; Boiled potato and egg; Tofu and tempeh; Peanuts; Garlic, chili; Tamarind; Palm sugar; Kecap manis

Steamed vegetable and tofu salad with rich peanut sauce and krupuk.

🥗

40m 4 servings Easy

Ingredients

• Cabbage, long beans, spinach, bean sprouts
• Boiled potato and egg
• Tofu and tempeh
• Peanuts
• Garlic, chili
• Tamarind
• Palm sugar
• Kecap manis

Method

Step 1 of 425%

Blanch vegetables; fry tofu and tempeh.

Swipe left/right to change step

1
Blanch vegetables; fry tofu and tempeh.
2
Blend peanuts with garlic, chili, tamarind, sugar and kecap manis.
3
Arrange vegetables, tofu and egg.
4
Pour peanut sauce; top with krupuk.