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Ful Medames

Name: Ful Medames
Total time: 30m
Yield: 4 servings
Cuisine: Egypt
Ingredients: 2 cups cooked fava beans; 3 garlic cloves; Juice of 1 lemon; 2 tsp cumin; Olive oil; Tomato, parsley; Salt

Slow-cooked fava beans dressed with olive oil, lemon, garlic and cumin — Egypt's national breakfast.

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30m 4 servings Easy

Ingredients

• 2 cups cooked fava beans
• 3 garlic cloves
• Juice of 1 lemon
• 2 tsp cumin
• Olive oil
• Tomato, parsley
• Salt

Method

Step 1 of 425%

Warm beans with a little cooking liquid; mash some.

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1
Warm beans with a little cooking liquid; mash some.
2
Stir in crushed garlic, cumin, lemon, salt.
3
Drizzle generously with olive oil.
4
Top with tomato, parsley; serve with pita and boiled egg.