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Himbasha

Afar and Tigrayan celebration bread flavoured with cardamom, raisins and black nigella — round, scored and pillowy.

Himbasha
3h 8 servings Medium

Ingredients

  • 500g flour
  • 1 tsp yeast
  • 1 tsp salt
  • 3 tbsp sugar
  • 1 tsp ground cardamom
  • 1 tsp nigella (black seeds)
  • 80g raisins
  • 3 tbsp oil
  • 300 ml warm water

Method

Step 1 of 425%

Mix all; knead 8 min; rise 90 min.

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