Street Food

Ful Sandwich

Name: Ful Sandwich
Total time: 15m
Yield: 2 servings
Cuisine: Egypt
Ingredients: 2 cups warm ful medames; 2 baladi breads; 2 tbsp tahini; Torshi lift; Chilli oil; Cumin; Lemon

The Cairo commuter's breakfast — mashed ful medames stuffed into a hot baladi pocket with torshi, cumin oil and chilli.

15m 2 servings Easy

Ingredients

• 2 cups warm ful medames
• 2 baladi breads
• 2 tbsp tahini
• Torshi lift
• Chilli oil
• Cumin
• Lemon

Method

Step 1 of 333%

Mash ful with cumin, lemon and a drizzle of oil.

Swipe left/right to change step

1
Mash ful with cumin, lemon and a drizzle of oil.
2
Split bread; spread tahini.
3
Pack in ful, top with pickles and chilli oil; fold and eat hot.