Appetizer

Dolmades

Name: Dolmades
Total time: 1h 30m
Yield: 6 servings
Cuisine: Greece
Ingredients: Vine leaves; 1 cup short-grain rice; Onion; Dill, mint, parsley; Olive oil; Lemon; Pine nuts (optional)

Grape leaves rolled around herbed rice, simmered with olive oil and lemon.

1h 30m 6 servings Medium

Ingredients

• Vine leaves
• 1 cup short-grain rice
• Onion
• Dill, mint, parsley
• Olive oil
• Lemon
• Pine nuts (optional)

Method

Step 1 of 425%

Blanch vine leaves; refresh.

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1
Blanch vine leaves; refresh.
2
Sauté onion; mix with rice and herbs.
3
Roll teaspoon of filling into cigars.
4
Pack in pot; add water, oil and lemon; simmer covered 45 min.