Appetizer

Rwandan Brochettes

Name: Rwandan Brochettes
Total time: 1h
Yield: 6 servings
Cuisine: Rwanda
Ingredients: 700g goat meat, cubed; Onion; Garlic; Lemon; Oil; Salt, pepper; Plantains

Goat skewers grilled over charcoal and served with grilled plantain.

1h 6 servings Easy

Ingredients

• 700g goat meat, cubed
• Onion
• Garlic
• Lemon
• Oil
• Salt, pepper
• Plantains

Method

Step 1 of 425%

Marinate goat with garlic, lemon, oil 30 min.

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1
Marinate goat with garlic, lemon, oil 30 min.
2
Thread with onion onto skewers.
3
Grill 8 min over charcoal.
4
Serve with grilled plantain and chili sauce.