Dessert

Schwarzwälder Kirschtorte

Name: Schwarzwälder Kirschtorte
Total time: 3h
Yield: 8 servings
Cuisine: Germany
Ingredients: Chocolate sponge; Sour cherries; Kirschwasser; 800ml whipping cream; Sugar; Dark chocolate shavings

Black Forest layer cake of chocolate sponge, kirsch cherries and whipped cream.

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3h 8 servings Hard

Ingredients

• Chocolate sponge
• Sour cherries
• Kirschwasser
• 800ml whipping cream
• Sugar
• Dark chocolate shavings

Method

Step 1 of 425%

Bake 3 chocolate sponge layers.

Swipe left/right to change step

1
Bake 3 chocolate sponge layers.
2
Soak with kirsch syrup.
3
Fill with whipped cream and cherries.
4
Coat with cream; top with chocolate shavings and cherries.