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Dessert

Basbousa

Semolina cake soaked in lemon-rose syrup, topped with almonds.

🍰
1h 12 servings Easy

Ingredients

  • 2 cups semolina
  • 1 cup yogurt
  • 1 cup sugar
  • 1/2 cup butter, melted
  • 1 tsp baking powder
  • Almonds
  • Syrup: sugar, water, lemon, rose water

Method

Step 1 of 425%

Mix semolina, yogurt, sugar, butter and baking powder; rest 20 min.

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