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Ajvar

Roasted red-pepper-and-eggplant relish slow-cooked with garlic and oil.

🌶️
3h 8 servings Medium

Ingredients

  • • 2kg red peppers
  • • 2 eggplants
  • • Garlic
  • • Olive oil
  • • Vinegar
  • • Salt, sugar

Method

Step 1 of 425%

Roast and peel peppers and eggplant.

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