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Sadza ne Nyama
Zimbabwean stiff maize sadza with slow-stewed beef in tomato and onion.
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1h 4 servings Easy
Ingredients
- • 2 cups maize meal
- • 500g beef, cubed
- • 2 tomatoes
- • Onion
- • Garlic
- • Oil
- • Salt
Method
Step 1 of 250%
Cook stiff sadza 25 min stirring.
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