Xima

Ingredients

• • 3 cups white maize meal
• • 4 cups water
• • Salt

Method

1. 1

   Boil salted water.

2. 2

   Whisk in maize meal; switch to a wooden paddle.

3. 3

   Cook 20 min, folding constantly, until pulling from sides.

4. 4

   Turn onto a board to serve.