Side
Posho (Ugali)
Ugandan maize-meal starch — the national side to beans, greens and stews.
Photo: Olbyabc · CC BY-SA 3.0 · via Wikimedia Commons
20m 4 servings Easy
Ingredients
- 2 cups maize flour
- 4 cups water
- Salt
Method
Step 1 of 333%
Boil salted water.
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