Side

Groundnut Sauce (Binyebwa)

Name: Groundnut Sauce (Binyebwa)
Total time: 30m
Yield: 4 servings
Cuisine: Uganda
Ingredients: 1 cup peanut paste; 1 onion; 2 tomatoes; 2 cups water; Salt; Chili

Ugandan peanut sauce simmered with onion and tomato — poured over matoke or greens.

30m 4 servings Easy

Ingredients

• 1 cup peanut paste
• 1 onion
• 2 tomatoes
• 2 cups water
• Salt
• Chili

Method

Step 1 of 333%

Sauté onion and tomato.

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1
Sauté onion and tomato.
2
Whisk peanut paste with water; add to pan.
3
Simmer 15 min until glossy.