Side

Boo (Cowpea Leaves)

Name: Boo (Cowpea Leaves)
Total time: 30 min
Yield: 4 servings
Cuisine: Uganda
Ingredients: 500g cowpea leaves; 3 tbsp peanut paste; Onion; Salt; Water

Cowpea greens cooked with peanut paste — a northern Ugandan staple side.

Photo: Wikimedia Commons · via Wikimedia Commons

30m 4 servings Easy

Ingredients

500g cowpea leaves
3 tbsp peanut paste
Onion
Salt
Water

Method

Step 1 of 333%

Blanch leaves 5 min.

Swipe left/right to change step

1
Blanch leaves 5 min.
2
Fry onion; add peanut paste and 1/2 cup water.
3
Fold in leaves; simmer 10 min.