Side

Boo (Cowpea Leaves)

Name: Boo (Cowpea Leaves)
Total time: 30m
Yield: 4 servings
Cuisine: Uganda
Ingredients: 500g cowpea leaves; 3 tbsp peanut paste; Onion; Salt; Water

Cowpea greens cooked with peanut paste — a northern Ugandan staple side.

30m 4 servings Easy

Ingredients

• 500g cowpea leaves
• 3 tbsp peanut paste
• Onion
• Salt
• Water

Method

Step 1 of 333%

Blanch leaves 5 min.

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1
Blanch leaves 5 min.
2
Fry onion; add peanut paste and 1/2 cup water.
3
Fold in leaves; simmer 10 min.