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Djenkoumè

Togolese tomato-soaked corn paste eaten with grilled chicken or fish.

🍅
45m 4 servings Medium

Ingredients

  • 2 cups corn flour
  • 4 tomatoes
  • Onion
  • Chili
  • Palm oil
  • Salt

Method

Step 1 of 250%

Cook tomato, onion, chili in palm oil 10 min.

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