Appetizer

Shopska Salad

Name: Shopska Salad
Total time: 15m
Yield: 4 servings
Cuisine: Bulgaria
Ingredients: 4 ripe tomatoes, diced; 2 cucumbers, diced; 1 green pepper, roasted and chopped; 1 small red onion, thinly sliced; 200g sirene (or feta), grated; Sunflower oil, red wine vinegar, parsley, olives

Bulgaria's flag in a bowl — ripe tomatoes, cucumber, peppers and onion blanketed under a snowy mound of sirene cheese.

🥗

15m 4 servings Easy

Ingredients

• 4 ripe tomatoes, diced
• 2 cucumbers, diced
• 1 green pepper, roasted and chopped
• 1 small red onion, thinly sliced
• 200g sirene (or feta), grated
• Sunflower oil, red wine vinegar, parsley, olives

Method

Step 1 of 425%

Toss tomatoes, cucumber, pepper and onion in a wide bowl.

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1
Toss tomatoes, cucumber, pepper and onion in a wide bowl.
2
Dress with oil, vinegar and salt.
3
Mound the grated sirene over the top so the vegetables are completely covered.
4
Garnish with parsley and a few olives; serve with rakia.