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Santo Beef Stew

Name: Santo Beef Stew
Total time: 2h
Yield: 6 servings
Cuisine: Vanuatu
Ingredients: 1kg beef chuck; 2 onions; 4 garlic cloves; Thumb ginger; 2 tomatoes; 500g sweet potato; 400ml coconut cream; Salt, pepper

Espiritu Santo beef braised with island vegetables and coconut cream until rich and tender.

🍲

2h 6 servings Easy

Ingredients

• 1kg beef chuck
• 2 onions
• 4 garlic cloves
• Thumb ginger
• 2 tomatoes
• 500g sweet potato
• 400ml coconut cream
• Salt, pepper

Method

Step 1 of 425%

Brown beef in oil; remove.

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1
Brown beef in oil; remove.
2
Sauté aromatics; return beef with 1 L water.
3
Simmer 75 min; add sweet potato; cook 20 min.
4
Stir in coconut cream; warm 5 min.