Appetizer
Samosa
Crisp pastry triangles stuffed with spiced potato and peas.
1h 30m 6 servings Medium
Ingredients
- • 3 cups maida
- • Ajwain, salt, ghee
- • Water
- • 4 potatoes, boiled
- • Peas
- • Cumin, coriander, garam masala
- • Green chili, ginger
- • Oil
Method
Step 1 of 425%
Make a stiff dough with ghee and water; rest 30 min.
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