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Arroz con Pollo a la Panameña
Saffron-tinted chicken-and-rice with peppers, peas and capers — Panama's celebration dish.
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1h 6 servings Easy
Ingredients
- • 600g chicken
- • 3 cups rice
- • 1 onion
- • Sweet peppers
- • Garlic
- • 2 tbsp tomato paste
- • Pinch saffron
- • Capers, olives
- • Stock, salt
Method
Step 1 of 425%
Brown chicken; remove and shred.
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